Gaan Kitkoson, inspired by his grandmother’s cooking, welcomes you to experience the flavours of Thai cuisine at his restaurant, Khao Taan. He shares his favourite dining spots in Berlin, beginning with the nostalgic Thai Park in Preußenpark—where unique dishes await beyond typical menus. Engaging with vendors might even lead to fresh Thai herbs and chillies for your own kitchen adventures.
For comforting eats, Kitkoson recommends Ma-Makan in Kreuzberg, known for its delightful congee and Hainanese chicken rice—pure comfort food he could enjoy every day. In contrast, Maide Manti in Wedding offers lesser-known treasures with their homemade manti and sarma, ideal for late-night snacking alongside spicy chilli oil.
For innovative vegan options, Alaska Bar impresses even meat-lovers, while Mr. Susan in Mitte serves up funky cocktails in a vibrant atmosphere, complete with friendly service. On the sake front, Sarah at Sui Sui inspires a newfound appreciation. This bar and shop also hosts events and tastings, turning every visit into a journey of discovery.
For tapas lovers, Gotxa in Kreuzberg is a must for unforgettable croquetas—crispy yet juicy with every bite. For sweet indulgences, Friedrichshain’s Got Dessert? offers delightful baked goods that spread joy, found in select cafés around town, including Süßkramdealer in Schöneberg, with an array of cakes and cookies crafted by an American baker.
Surprisingly, traditional German cuisine has eluded him in Berlin, but Trio in P’Berg has delivered exceptional homestyle meals that remind him of true German hospitality. Lastly, for those venturing beyond the city, Urstrom Kaese’s artisanal cheeses, particularly the award-winning Mulberry Weichkäse, can be found at Markthalle Neun, ensuring you don’t have to travel far for gourmet cheese delights.
Gaan Kitkoson, owner of Khao Taan, shares his favourite Berlin eateries, highlighting diverse cuisines. His top picks include Thai Park for authentic dishes, Ma-Makan for comfort food, and Alaska Bar for vegan delights. He also enjoys Mexican-inspired cocktails at Mr. Susan, croquetas at Gotxa, and artisanal cheeses from Urstrom Kaese available in Markthalle Neun. Kitkoson’s recommendations offer a taste of Berlin’s rich culinary scene.
Gaan Kitkoson’s gastronomic journey through Berlin showcases a vibrant blend of flavours, from regional Thai feasts to comforting German meals. Each recommendation reflects his deep appreciation for traditional dishes and innovative culinary experiences. Whether indulging in delectable sweets or inventive cocktails, his insights pave the way for unforgettable dining adventures in this bustling culinary landscape.
Original Source: www.the-berliner.com
